{"title":"Gelato and Ice Cream Batch Freezers","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eGelato and Ice Cream Makers – Batch Freezers \u0026amp; Pasteurizers\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"vario-8-elite","title":"Vario 8 Elite","description":"\u003cp\u003e\u003cspan\u003eThe Compacta Vario Elite Batch Freezer is an all-in-one machine with heating and freezing for the commercial production of the finest gelato, ice cream, and sorbets. Featuring a 2-in-1 structure, mix ingredients and pasteurize in the upper horizontal cylinder, while separately, and simultaneously, freeze and produce gelato and ice cream in the bottom cylinder. The Vario Elite Batch Freezer can customize and program the speed of the beater and temperature of the cylinder according to the amount of mix used and its ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe advantages of the Vario Elite are particularly for operations that produce gelato, ice cream and multiple recipes of custards and pastry creams.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– All in one machine for heating\/pasteurizing and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Investment\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– One machine does it all. The two in one functionality allows low investment and high returns.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLow Operational Cost\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– Utilities are half that of opposing techniques for production methods that allow heating and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlexible\/Adjustable Production\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– The Compacta Vario allows operators to choose very low minimum production options as well as large quantities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGelato\/Ice Cream Production\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– During the heating\/pasteurization process, mix is taken to chosen temperature in minutes. Easy transfer of heated product to the bottom cylinder is fast and efficient and with dual functionality the bottom and top work simultaneous to ensure high production output in record time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVario 8 Elite\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Batch Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 2L \/ 11L\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-330V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRated Power (Kw - HP)\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 8.8 \/ 11.792\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 23.62'' x L: 30.31'' x H: 60.24''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 290Kg \/ 638Lb\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29739950571592,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/V12-E_web_be71d672-d625-4f27-8b1b-95a29abaca42.jpg?v=1737405077"},{"product_id":"vario-12-elite","title":"Vario 12 Elite","description":"\u003cp\u003e\u003cspan\u003eThe Compacta Vario Elite Batch Freezer is an all-in-one machine with heating and freezing for the commercial production of the finest gelato, ice cream, and sorbets. Featuring a 2-in-1 structure, mix ingredients and pasteurize in the upper horizontal cylinder, while separately, and simultaneously, freeze and produce gelato and ice cream in the bottom cylinder. The Vario Elite Batch Freezer can customize and program the speed of the beater and temperature of the cylinder according to the amount of mix used and its ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe advantages of the Vario Elite are particularly for operations that produce gelato, ice cream and multiple recipes of custards and pastry creams.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– All in one machine for heating\/pasteurizing and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Investment\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– One machine does it all. The two in one functionality allows low investment and high returns.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLow Operational Cost\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– Utilities are half that of opposing techniques for production methods that allow heating and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlexible\/Adjustable Production\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– The Compacta Vario allows operators to choose very low minimum production options as well as large quantities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGelato\/Ice Cream Production\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– During the heating\/pasteurization process, mix is taken to chosen temperature in minutes. Easy transfer of heated product to the bottom cylinder is fast and efficient and with dual functionality the bottom and top work simultaneous to ensure high production output in record time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVario 12 Elite\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Batch Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 2L \/ 17L\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-330V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRated Power (Kw - HP)\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 14 \/ 18.76\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 23.62'' x L: 30.31'' x H: 60.24''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 430Kg \/ 946Lb\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29739976556616,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/V12-E_web.jpg?v=1737405075"},{"product_id":"vario-8-classic","title":"Vario 8 Classic","description":"\u003cp\u003e\u003cspan\u003eThe Compacta Vario Classic Batch Freezer is an all-in-one machine with heating and freezing for the commercial production of the finest gelato, ice cream, sorbets, or other frozen desserts. Featuring a 2-in-1 structure, mix ingredients and pasteurize in the upper horizontal cylinder, while separately, and simultaneously, freeze and produce gelato \/ ice cream in the bottom cylinder. The Vario Classic Batch Freezer can customize and program the speed of the beater and temperature of the cylinder according to the amount of mix used and its ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe advantages of the Vario Classic are particularly for operations that produce gelato, ice cream and multiple recipes of frozen desserts.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– All in one machine for heating\/pasteurizing and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Investment\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– One machine does it all. The two in one functionality allows low investment and high returns.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLow Operational Cost\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– Utilities are half that of opposing techniques for production methods that allow heating and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlexible\/Adjustable Production\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– The Compacta Vario allows operators to choose very low minimum production options as well as large quantities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGelato\/Ice Cream Production\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– During the heating\/pasteurization process, mix is taken to chosen temperature in minutes. Easy transfer of heated product to the bottom cylinder is fast and efficient and with dual functionality the bottom and top work simultaneous to ensure high production output in record time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVario 8 Classic\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Batch Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 2L \/ 11L\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-230V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin Amp. \/ Max Fuse\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 50 \/ 50\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 23.62'' x L: 30.31'' x H: 60.24''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 290Kg \/ 638Lb\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740002967624,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/V8_Classic.jpg?v=1737405074"},{"product_id":"coldelite-compacta-4","title":"Coldelite Compacta 4","description":"\u003cp\u003e\u003cspan\u003eThe Compacta 4 by Coldelite is an all-in-one machine with heating and freezing for the commercial production of the finest gelato, ice cream, and sorbets. Featuring a 2-in-1 structure, mix ingredients and pasteurize in the upper horizontal cylinder, while separately, and simultaneously, freeze and produce gelato and ice cream in the bottom cylinder.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe top cylinder is for heating and mixing – simply add ingredients. The lower cylinder is for freezing and extraction. The Compacta 4 is also easy to clean and operate and saves on utility costs. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWith its single phase, air cooled system the Compacta 4 is especially suited to easily fit within gelato and ice cream shops, and to wonderfully compliment a chef’s modern professional kitchen. No water connections needed. The Compacta 4 is also the only counter-top machine with a spray hose attached.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe advantages are perfect for operations that produce gelato, ice cream and multiple recipes of custards and pastry creams.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eDual Functionality\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– The bottom and top work simultaneous to ensure high production output in record time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectronic Control Panel\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– Designed with a single touch pad for simple production\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eQuick \u0026amp; Easy Cleaning\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– Flexible, pull-out spray nozzle built in for cleaning the cylinder\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eExternal passage\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– Allows you to produce more flavored mix and store until ready to use, without dirtying lower cylinder\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Investment\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– One machine does it all. The two in one functionality allows low investment and high returns.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– All in one machine for heating\/pasteurizing and freezing. The top cylinder is for heating and mixing; just add ingredients, while the lower cylinder is for cooling and the execution of the production cycle\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProfessional\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- UL \/ NSF Certified\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740027019336,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/C4-Web.jpg?v=1737405074"},{"product_id":"f45g","title":"F45G","description":"\u003cp\u003e\u003cspan\u003eThe F-Series Horizontal Batch Freezer is designed to produce mouth watering ice cream in the fastest and easiest way. These Horizontal Batch Freezers are fully automatic and continuously control the consistency of the product to ensure the perfect texture and hardness. The new touch panel makes gelato \/ ice cream production easy and enjoyable. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFlexible to produce small and large quantities, the F-Series Horizontal Batch Freezer allows you to produce what you need, when you need it. These Ice Cream \/ Gelato machines are capable of producing sorbets, water ice, gelato, and low or high-fat products. All of the F-Series batch freezers fully comply with all international safety and hygiene regulations, and use cutting edge technology to guarantee top quality ice cream.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Batch Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 4L \/ 8L\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-230V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRated Power (Kw - HP)\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 4.1 \/ 5.5\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 19.7'' x L: 25.6'' x H: 56''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 236Kg \/ 520Lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProfessional\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- UL \/ NSF Certified\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740051398728,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/F45-web_7e190c43-9af9-4770-9f61-6862d82761c1.jpg?v=1737405073"},{"product_id":"f90g","title":"F90G","description":"\u003cp\u003e\u003cspan\u003eThe F-Series Horizontal Batch Freezer is designed to produce mouth watering ice cream in the fastest and easiest way. These Horizontal Batch Freezers are fully automatic and continuously control the consistency of the product to ensure the perfect texture and hardness. The new touch panel makes gelato \/ ice cream production easy and enjoyable. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFlexible to produce small and large quantities, the F-Series Horizontal Batch Freezer allows you to produce what you need, when you need it. These Ice Cream \/ Gelato machines are capable of producing sorbets, water ice, gelato, and low or high-fat products. All of the F-Series batch freezers fully comply with all international safety and hygiene regulations, and use cutting edge technology to guarantee top quality ice cream.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Batch Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 5L \/ 10L\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-230V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRated Power (Kw - HP)\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 6.2 \/ 8.3\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 23.6'' x L: 31'' x H: 56''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 289Kg \/ 635Lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProfessional\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- UL \/ NSF Certified\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740054806600,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/F45-web.jpg?v=1737405072"},{"product_id":"effe-6-batch-freezer","title":"Effe 6 Batch Freezer","description":"\u003cp\u003e\u003cspan\u003eThe very user‐friendly EFFE batch freezer allows its operator to make ice cream and gelato in a unique way, made possible by this machine only. In fact, the Effe gives the opportunity to create flavors that are difficult to produce with other equipment, allowing The artisan gelato maker to experiment as much as little as he or she likes. The EFFE makes the production area visible by consumers, and after seeing the fresh product being made, people will want to wait so they can taste the gelato straight out of the machine.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cstrong\u003eEffe 6 Batch Freezer:\u003c\/strong\u003e Advantages\u003c\/h3\u003e\n\u003cp\u003eThe EFFE can be set-up in limited space, with a limited investment. It can also be seen as an add-on to an existing small pastry or bakery business.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003ePaddle Extraction\u003c\/b\u003e – A special paddle “spatula”, with a delicate and discontinuous movement, removes the gelato.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eUnique Flavors\u003c\/b\u003e – Add ingredients to your gelato and ice cream such as almonds, nuggets, and chocolate as the ice cream is being produced, something impossible to do with a horizontal batch freezer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTraditional Granita \u003c\/b\u003e– For those who love combination of perfection and freshness, nothing is better than a Sicilian-style slush (so-called “GRANITA”). The Effe makes this simple by combining a natural process and modern technology.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVisual Production\u003c\/b\u003e – The Effe offers many features to engage your customers by making the work area visible to the consumers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGlycol Based Freezing\u003c\/b\u003e – The Effe's vat turns and the mix moves towards its cold inner side, where the water changes into ice crystals, giving a deep structure to the liquid mix.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eProfessional\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- UL \/ NSF Certified\u003c\/li\u003e\n\u003cli\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740091080776,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/effe.jpg?v=1737405071"},{"product_id":"f120g","title":"F120G","description":"\u003cp\u003e\u003cspan\u003eThe F-Series Horizontal Batch Freezer is designed to produce mouth watering ice cream in the fastest and easiest way. These Horizontal Batch Freezers are fully automatic and continuously control the consistency of the product to ensure the perfect texture and hardness. The new touch panel makes gelato \/ ice cream production easy and enjoyable. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFlexible to produce small and large quantities, the F-Series Horizontal Batch Freezer allows you to produce what you need, when you need it. These Ice Cream \/ Gelato machines are capable of producing sorbets, water ice, gelato, and low or high-fat products. All of the F-Series batch freezers fully comply with all international safety and hygiene regulations, and use cutting edge technology to guarantee top quality ice cream.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Batch Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 10L \/ 20L\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-230V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eRated Power (Kw - HP)\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 9.1 \/ 12.2\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 26'' x L: 37.4'' x H: 56''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 450Kg \/ 990Lb\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eProfessional\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e- UL \/ NSF Certified\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740243517512,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/F45-web_2d398bb1-a0ca-43d6-8a05-92aff06dced1.jpg?v=1737405070"},{"product_id":"masterchef","title":"Masterchef 12","description":"\u003cp\u003eThe Ott Freezer Masterchef is the ideal production system for restaurants, bakeries, pattiseries, chocolatiers, and gelato \/ ice cream stores. Even Bistros and Cafes benefit from the extended savory applications, like soups and sauces. Over 40 customizable programs and precise temperature control, help to provide consistency and reliable quality in daily production. The Masterchef is available in two models with either 12 Liter or 20 Liter capacity. The powerful system heats and mixes ice cream bases, and freezes it to very fine crystals with a perfect mouth feel in 10-20 min.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConstant heating, rapid cooling, and freezing technology\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e- A powerful cooling system aids in the process of building micro-fine and equal-size crystals, the key to the perfect mouth feel. Precision and constant control within one degree allows you to walk away and hold or pasteurize your recipe at the proper temperature.\u003c\/p\u003e\n\u003cp\u003eThe advantages are particularly for operations that produce multiple recipes of custards, jellies, and pastry creams, and want to combine that with the ability to create high quality ice cream and artisanal gelato.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eAccessible Cylinder Tank\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– The large vertical stainless steel cylinder gives you direct access during production and allows extraction from the top. The dimensions are carefully calculated to optimize heat transfer and cooling efficiency.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eControlboard \u0026amp; Microprocessor\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– stores over 40 customizable programs and icon-driven manual operation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMixer Technology\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– The 7-speed mixer and beater gives you the control to produce recipes with high overrun or gently stirring\/setting custards.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDirect Extraction Outlet\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– Extraction is easy to control. Rely on a convenient retractable shelf to place your container.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eQuick \u0026amp; Easy Cleaning\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– A tight docking keeps the pull-out spray nozzle in place, and provides water where and when you need it the most.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– All in one machine for heating\/pasteurizing and freezing. The two in one functionality allows low investment and high returns.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMasterchef 12\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eCylinder Capacity\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 12Lt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin\/Max per cycle\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– ice cream: 3Lt. \/ 7Lt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin\/Max per cycle\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– pastry cream: 3kg \/ 9 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-230V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin Amp \/ Max Fuse\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 38 \/ 60\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 19.88'' x L: 27.56'' x H: 50.39''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 220Kg \/ 485Lb\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740309643336,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/masterchef.jpg?v=1737405069"},{"product_id":"vario-8-pro","title":"Vario 8 Pro","description":"\u003cp\u003eThe Compacta Vario Pro comes with a variety of pre-programmed recipes and allows the operator to input recipes of their choice. With precise temperature control for both heating, cooling and freezing, the Compacta Vario Pro ensures consistency and reliable quality in daily production.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan\u003e\u003cb\u003eVario Pro Multi-Function Batch Freezer:\u003c\/b\u003e\u003c\/span\u003eAdvantages\u003c\/h3\u003e\n\u003cp\u003eThe advantages are perfect for operations that produce gelato, ice cream and multiple recipes of custards and pastry creams.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– All in one machine for heating\/pasteurizing and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Investment\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– One machine does it all. The two in one functionality allows low investment and high returns.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLow Operational Cost\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– Utilities are half that of opposing techniques for production methods that allow heating and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlexible\/Adjustable Production\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– The Vario Pro allows operators to choose very low minimum production options as well as large quantities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGelato\/Ice Cream Production\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– During the heating\/pasteurization process, mix is taken to chosen temperature in minutes. Easy transfer of heated product to the bottom cylinder is fast and efficient and with dual functionality the bottom and top work simultaneous to ensure high production output in record time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Batch Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e1.5Lt. – 8Lt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-230V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin Amp. \/ Max Fuse\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 50 \/ 50\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 23.62” x L: 30.32” x H: 60.24”\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 290Kg \/ 638Lb\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740318359624,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/Vario_Por_8.jpg?v=1737405068"},{"product_id":"k20","title":"K20","description":"\u003cp\u003e\u003cspan\u003eThe Cattabriga K20 Batch Freezer includes many standard features including a counter top design, semi-automatic with electronic consistency control, and it provides fast production for a smooth product.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThe K20 Counter-Top Batch Freezer is endorsed by chefs throughout the USA who are dedicated to produce the best ice cream, gelato, sorbet, custard, and other frozen desserts. Ideal for the modern kitchen, demanding the very best from their professional batch freezer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eCounter top design\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– The K20 allows even the smallest kitchens to produce fresh, artisan frozen desserts.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePerfect for any Professional Kitchen\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– Flexibility to produce small and large batches.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFully automatic \u0026amp; electronic consistency control\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– Make delicious gelato \u0026amp; ice cream, while continuously controlling the consistency of the product.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAdvanced Cylinder Design\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– The unique design allows for fast production of a smooth product.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBuilt In Timer\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– Customizable timer alerts when product is ready for extraction, saving time and allowing simultaneous production.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eUnique Beater Design\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– provides quick extraction, with very little flavor overlap\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eUL\/NSF Certified\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740370165832,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/K20-Web2.jpg?v=1737405067"},{"product_id":"stargel-4","title":"Stargel 4","description":"\u003cp\u003e\u003cspan\u003eThe Stargel 4 by Cattabriga is a counter-top batch freezer for the commercial production of the finest gelato, ice cream, and sorbets. Featuring a Stainless Steel beater, with varying speeds of rotation, produce full 5 Liter pans with a small footprint and efficient utility requirements. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWith electronic consistency control, customize-able preset programs, and an electronic control panel, the Stargel 4 makes creating frozen desserts simple and fast! The Stargel 4 is also easy to clean and operate and saves on utility costs. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWith its single phase, air cooled system the Stargel 4 is especially suited to easily fit within gelato and ice cream shops, and to wonderfully compliment a chef’s modern professional kitchen. No water connections needed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe advantages of the Stargel 4 make it the perfect machine for any size kitchen that produces gelato, ice cream or any frozen dessert.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eSuperior Dasher System\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– The Stainless Steel Beater and Dasher system are great for perfect consistency and quick and easy cleaning\/sanitizing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectronic Control Panel\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– Designed with a single touch pad for simple production\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFully Automatic\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– preset program recipes and electronic consistency control produce perfect 5 Liter pans every time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Investment\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– With Single Phase electric and Air Cooling system save on utilities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– The countertop design allows for this small footprint machine to fit in any size kitchen.,\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\n\u003cspan\u003e\u003cb\u003eStargel 4 Batch Freezer:\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Cycle Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e1.5 kg \/ 4 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 230V \/ 1Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin Amp.\/Max Fuse  \u003c\/b\u003e– 25 \/ 25\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 18.7” x L: 25.6” x H: 29.9”\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 130 kg \/ 288.6 lbs\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eUL-NSF Certified\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29740465717320,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/Stargel4-Web.jpg?v=1737405066"},{"product_id":"masterchef-20","title":"Masterchef 20","description":"\u003cp\u003eThe Ott Freezer Masterchef is the ideal production system for restaurants, bakeries, pattiseries, chocolatiers, and gelato \/ ice cream stores. Even Bistros and Cafes benefit from the extended savory applications, like soups and sauces. Over 40 customizable programs and precise temperature control, help to provide consistency and reliable quality in daily production. The Masterchef is available in two models with either 12 Liter or 20 Liter capacity. The powerful system heats and mixes ice cream bases, and freezes it to very fine crystals with a perfect mouth feel in 10-20 min.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConstant heating, rapid cooling, and freezing technology\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e- A powerful cooling system aids in the process of building micro-fine and equal-size crystals, the key to the perfect mouth feel. Precision and constant control within one degree allows you to walk away and hold or pasteurize your recipe at the proper temperature.\u003c\/p\u003e\n\u003cp\u003eThe advantages are particularly for operations that produce multiple recipes of custards, jellies, and pastry creams, and want to combine that with the ability to create high quality ice cream and artisanal gelato.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eAccessible Cylinder Tank\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– The large vertical stainless steel cylinder gives you direct access during production and allows extraction from the top. The dimensions are carefully calculated to optimize heat transfer and cooling efficiency.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eControlboard \u0026amp; Microprocessor\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– stores over 40 customizable programs and icon-driven manual operation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMixer Technology\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– The 7-speed mixer and beater gives you the control to produce recipes with high overrun or gently stirring\/setting custards.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDirect Extraction Outlet\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– Extraction is easy to control. Rely on a convenient retractable shelf to place your container.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eQuick \u0026amp; Easy Cleaning\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– A tight docking keeps the pull-out spray nozzle in place, and provides water where and when you need it the most.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– All in one machine for heating\/pasteurizing and freezing. The two in one functionality allows low investment and high returns.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eMasterchef 20\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eCylinder Capacity\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 20Lt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin\/Max per cycle\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– ice cream: 5Lt. \/ 12Lt.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin\/Max per cycle\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– pastry cream: 6kg \/ 15 kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-230V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin Amp \/ Max Fuse\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 45 \/ 70\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 21.65'' x L: 29.13'' x H: 54.72''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 265Kg \/ 583Lb\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29742170112072,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/masterchef_69079620-d2d8-480c-9976-1db79327ec2f.jpg?v=1737405066"},{"product_id":"vario-12-classic","title":"Vario 12 Classic","description":"\u003cp\u003e\u003cspan\u003eThe Compacta Vario Classic Batch Freezer is an all-in-one machine with heating and freezing for the commercial production of the finest gelato, ice cream, sorbets, or other frozen desserts. Featuring a 2-in-1 structure, mix ingredients and pasteurize in the upper horizontal cylinder, while separately, and simultaneously, freeze and produce gelato \/ ice cream in the bottom cylinder. The Vario Classic Batch Freezer can customize and program the speed of the beater and temperature of the cylinder according to the amount of mix used and its ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe advantages of the Vario Classic are particularly for operations that produce gelato, ice cream and multiple recipes of frozen desserts.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Space\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– All in one machine for heating\/pasteurizing and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLimited Investment\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– One machine does it all. The two in one functionality allows low investment and high returns.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLow Operational Cost\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– Utilities are half that of opposing techniques for production methods that allow heating and freezing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlexible\/Adjustable Production\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– The Compacta Vario allows operators to choose very low minimum production options as well as large quantities.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eGelato\/Ice Cream Production\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– During the heating\/pasteurization process, mix is taken to chosen temperature in minutes. Easy transfer of heated product to the bottom cylinder is fast and efficient and with dual functionality the bottom and top work simultaneous to ensure high production output in record time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eVario 12 Classic\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eQuantity per Batch Min\/Max\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 2L \/ 17L\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eElectrical Supply\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– 208-230V \/ 3Ph \/ 60Hz\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eMin Amp. \/ Max Fuse (KW- Hp)\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 8.8 \/ 18.76\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDimensions\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e– W: 23.62'' x L: 30.31'' x H: 60.24''\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e– 430Kg \/ 946Lb\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":29742231257160,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/products\/V8_Classic_fb814220-12f8-4764-a114-562d8c67795a.jpg?v=1737405065"},{"product_id":"cubo2i","title":"Cubo2i Countertop Batch Freezer","description":"\u003ch3 data-end=\"220\" data-start=\"173\"\u003eCattabriga Cubo 2i Countertop Batch Freezer\u003c\/h3\u003e\n\u003cp data-end=\"261\" data-start=\"222\"\u003e\u003cstrong data-end=\"261\" data-start=\"222\"\u003ePremium Quality in a Compact Design\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"627\" data-start=\"263\"\u003eThe \u003cstrong data-end=\"289\" data-start=\"267\"\u003eCattabriga Cubo 2i\u003c\/strong\u003e is a high-performance, countertop continuous churning batch freezer, crafted for professional chefs, gelato makers, and frozen dessert artisans. Designed for versatility and precision, the Cubo 2i effortlessly produces top-tier gelato, ice cream, sorbet, custard, frozen coffee cream, and even Sicilian granita—all from a single machine. Perfect addition for ice cream shops, restaurants, bars and coffee shops, pastry shops and more.  \u003c\/p\u003e\n\u003cp data-end=\"658\" data-start=\"629\"\u003e\u003cstrong data-end=\"658\" data-start=\"629\"\u003eSmart Freezing Technology\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"968\" data-start=\"660\"\u003eBy combining efficient cooling and consistent churning, the Cubo 2i achieves perfect texture and consistency with every batch. Its advanced system automatically switches to storage mode once the ideal serving texture is reached, keeping your product at peak freshness and ready to serve for extended periods.\u003c\/p\u003e\n\u003cp data-end=\"1013\" data-start=\"970\"\u003e\u003cstrong data-end=\"1013\" data-start=\"970\"\u003eRapid Rebatching for Continuous Service\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1300\" data-start=\"1015\"\u003eNeed to refill during busy service hours? 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It automatically halts batch cycles and maintains the ideal holding temperature, preserving your creations without the need for manual supervision.\u003c\/p\u003e\n\u003cp data-end=\"1839\" data-start=\"1810\"\u003e\u003cstrong data-end=\"1839\" data-start=\"1810\"\u003eTechnical Specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1939\" data-start=\"1840\"\u003e\n\u003cli data-end=\"1861\" data-start=\"1840\"\u003e\n\u003cp data-end=\"1861\" data-start=\"1842\"\u003e\u003cstrong data-end=\"1852\" data-start=\"1842\"\u003eWidth:\u003c\/strong\u003e 19 5\/16\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1882\" data-start=\"1862\"\u003e\n\u003cp data-end=\"1882\" data-start=\"1864\"\u003e\u003cstrong data-end=\"1874\" data-start=\"1864\"\u003eDepth:\u003c\/strong\u003e 21 1\/4\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1905\" data-start=\"1883\"\u003e\n\u003cp data-end=\"1905\" data-start=\"1885\"\u003e\u003cstrong data-end=\"1896\" data-start=\"1885\"\u003eHeight:\u003c\/strong\u003e 17 5\/16\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1939\" data-start=\"1906\"\u003e\n\u003cp data-end=\"1939\" data-start=\"1908\"\u003e\u003cstrong data-end=\"1927\" data-start=\"1908\"\u003eBatch Capacity:\u003c\/strong\u003e 2.75 quarts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Gelato Supply","offers":[{"title":"Default Title","offer_id":46856551629054,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/files\/Untitleddesign_1d846a2f-f114-488b-a316-0bcbfc6457d1.png?v=1748885722"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0250\/0503\/1496\/collections\/V8_Classic_1024x1024_2x_a650372c-1d8b-40f9-b3ac-506c5bc3a1de.jpg?v=1780894123","url":"https:\/\/www.gelatosupply.com\/collections\/batch-freezers\/f120.oembed","provider":"Gelato Supply","version":"1.0","type":"link"}